FOOD & WINE AT ICEBREAKER CHALETS
On the Menu – Catered Chalet Dining in La Plagne
Great skiing deserves great food. At Icebreaker Chalets, we believe that sitting down together after a day on the mountain should be one of the highlights of your holiday.
Your professional chalet chef will take care of you throughout the week, starting with breakfast before you head for the slopes, followed by afternoon tea waiting for you when you return to the chalet and freshly prepared evening meals on 6 nights of your stay.
Our menus are designed around delicious, satisfying food made with quality ingredients – exactly what you want after a day skiing in La Plagne. Dinner is accompanied by unlimited wine and beer, with a selection of soft drinks also included, while a glass of Prosecco awaits you on arrival.
Whether you are travelling as a family, with friends or as a larger group, good food, good wine and time around the table are all part of the Icebreaker chalet experience.
WHAT WILL YOU BE EATING?
From cooked breakfasts and homemade afternoon tea to freshly prepared evening meals, food is an important part of your Icebreaker holiday. Discover what you can look forward to during your catered chalet stay.
YOUR CATERED CHALET MENU
Breakfast – Start Your Day on the Mountain
Breakfast is served every morning of your Icebreaker chalet holiday, with fresh baguettes, croissants, cereals, porridge, yoghurt, fresh fruit, tea, coffee and fruit juice to help get you ready for a day on the slopes.
On five mornings of your stay, your chalet chef also prepares a daily cooked breakfast special, with bacon and eggs available to order if you prefer.
On the chef’s day off and transfer day, we serve a relaxed continental breakfast with fresh bread, croissants and a selection of breakfast favourites, so you can still fuel up before heading out onto the mountain.
Afternoon Tea – Waiting When You Return from the Slopes
There’s nothing better than coming back to your chalet after a day on the mountain to find afternoon tea waiting for you.
Every day of your stay, we provide a freshly prepared afternoon treat to enjoy when you return from skiing. From homemade cakes and bakes to something sweet with a well-earned cup of tea or coffee, it’s the perfect way to relax before the evening begins.
Afternoon tea is available every day, including the chef’s day off, so there will always be something waiting for you when you come in from the slopes.
Dinner – The Perfect End to a Day on the Slopes
After a full day skiing, it’s time to relax while your professional chalet chef takes care of dinner. Evening meals are served on six nights of your stay, giving everyone the chance to sit down together and enjoy freshly prepared food in the comfort of your chalet.
Our chefs create varied menus using quality ingredients, with dishes designed to be both delicious and satisfying after a day in the mountains. From beautifully presented starters through to hearty main courses and tempting desserts, dinner is an important part of the Icebreaker chalet experience.
Wine, beer and soft drinks are included with your catered stay, so all that’s left to do is sit back, enjoy the food and share stories from the day on the mountain.
Wine & Drinks – Included with Your Catered Stay
Good food deserves something good to drink. Throughout your catered chalet holiday, unlimited wine and beer are included, along with a selection of soft drinks.
We offer a choice of wines to accompany your evening meals, whether you prefer red, white or rosé, while beer and soft drinks are available for those who would rather choose something different. Tea and coffee are also available throughout your stay.
And to start your Icebreaker holiday in style, there’ll be Prosecco waiting for you when you arrive at the chalet.
Dietary Requirements – Just Let Us Know
We want everyone around the table to enjoy their Icebreaker dining experience, so we’re happy to cater for a range of dietary requirements and food allergies.
Whether you are vegetarian, vegan, gluten-free or have a particular allergy or intolerance, please let us know before you travel. This gives your chalet chef time to plan your menu and make sure suitable alternatives are available throughout your stay.
If anyone in your group has a serious food allergy, it is particularly important that you tell us in advance so we can discuss their individual requirements with you before your holiday.